Earlier today [Sept. 25], Mississippi University for Women celebrated the largest purpose-built facility for culinary education in the State of Mississippi with a ribbon cutting ceremony for the Culinary Arts Institute. “We are proud to show off this beautiful building! I’d like to express our gratitude to the State Legislature…
Fant Memorial Library on the campus of Mississippi University for Women will host Banned Books Week, Oct. 4-6. Banned Books Week is an annual event celebrating the freedom to read. It was launched in 1982 in response to a sudden surge in the number of challenges to books in schools,…
Mississippi University for Women is again ranked among the top regional public universities, according to U.S. News & World Report’s annual Best College rankings. The W is ranked No. 2 for Best Value Schools among public southern regional universities and No. 5 among Regional Universities (South).
The Culinary Arts Institute at Mississippi University for Women is under the new leadership of Dr. Tracee Watkins, alumnus and experienced culinary professor. Watkins arrived on campus in mid-July to begin her role as the director of the Culinary Arts Institute at The W. Coming to The W from Florida…
Mississippi University for Women is one of the best colleges in the nation to work for, according to the Great Colleges to Work For® program. The university has been recognized for 11 consecutive years and placed on Honor Roll eight times. “This recognition is a testament to the shared vision…
