The W's College of Business and Professional Studies offers many exciting degree opportunities. Choose from a Bachelor of Business Administration in Business Administration (with concentrations in Accounting, General Business, Management, Management Information Systems, Health Care Management, Human Resource Management, or Marketing), a Bachelor of Science in Culinary Arts, or a Bachelor of Science (or Arts) in Legal Studies. In addition, students meeting admissions guidelines and holding an A.A.S. degree may transfer up to 40 hours of career / technical credit into a Bachelor Applied Science in Business Administration degree (with concentrations in General Business, Human Resource Management, Health Care Management, Legal Administration, Marketing, and Management Information Systems).
Our Bachelor of Business Administration program concentrations in general business, marketing, management, and management information systems are accredited by the Accreditation Council of Business Schools and Programs (ACBSP), which ensures that our programs adhere to strict academic standards for excellence. Our Culinary Arts Institute offers one of the few baccalaureate opportunities in the discipline. Our legal studies program is one of only two ABA approved programs in the state of Mississippi.
Columbus, Miss.-- Addison Holland, a Mississippi University for Women senior culinary arts student from Laurel, is the 2020 Southern Grace Scholarship recipient. Endowed in 2006 by the MUW Alumni Association in part from the sales of the “Southern Grace” cookbook, the scholarship is awarded annually to a promising culinary arts student.
COLUMBUS, Miss.--Dr. Andrew Luccasen III promises he won’t let students fend for themselves.
COLUMBUS, Miss.--While the methods used in face-to-face and online instruction might differ, Thomas Haffey believes students have to connect with their lessons. That’s why Haffey, an instructor of marketing and management at the Mississippi University for Women, includes the following -- “Online learning is largely self-directed learning” – on his online syllabi.