Changes are noted in red.
| CRN | SYN | CRS | SEC | TITLE | HRS | DAYS | BEG | END | Instructor | LOCATION |
| 4627 | CA | 101 | W01 |
Culinary Basics * Sept 20 & 27 |
1 | S | 900 | 1530 | Oubre | SH111 |
| 4628 | CA | 102 | W01 |
Bread Baking * Nov 8 & 15 |
1 | S | 900 | 1530 | SH111 | |
| 4629 | CA | 104 | W01 |
Meats and Fish * Oct 25 & Nov 1 |
1 | S | 900 | 1530 | SH111 | |
| 4630 | CA | 108 | W01 |
Nutrition/Healthy Foods * Oct 11 & 18 |
1 | S | 900 | 1530 | Dahl | SH111 |
| 4095 | EN | 204 | W03 | Surv of American Literature II | 3 | S | 800 | 1045 | Curtis | PA106 |
* $25 food charge
Last Updated on 03/10/2008
By
Lisa Powers